|
Overview |
| Info: 5 gallon all-grain Irish Dry Stout, adapted from
Jamil's dry stout recipe. |
| Brewed: February 18, 2007 |
| Bottled: |
| OG: 1.049 |
| FG: |
| ABV: |
Ingredients |
| Grains |
- 8 lbs 2-row
- 2 lbs Flaked Barley
- 1 lb Roasted Barley
|
| Hops |
- 1.6 oz East Kent Goldings (60 min)
|
| Yeast |
- White Labs English Ale (WLP002)
|
Brewing Notes |
|
A dry stout contract-brewed for Kevin Lindsay. 62% efficiency in
the mash, blegh.
|
|
|