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Overview |
| Info: 9 gallon all-grain extra special bitter based on
Jamil's recipe |
| Brewed: October 2007 |
| Kegged: November 15, 2007 |
| OG: 1.063 |
| FG: 1.014 |
| ABV: 6.7% |
Ingredients |
| Grains |
- 20.88 lbs Maris Otter Pale Malt
- 0.75 lbs Aromatic Malt
- 0.75 lbs Crystal 40L
- 0.57 lbs Crystal 120L
- 0.37 lbs Special Roast
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| Hops |
- 2.5 oz East Kent Golding (60 min)
- 1 oz East Kent Golding (20 min)
- 2 oz East Kent Golding (1 min)
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| Yeast |
- Wyeast English ALe (2L starter on stir plate overnight)
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Brewing Notes |
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65% mash efficiency, 8 SRM, 24.4 IBUs.
Infection! =(
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