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Overview |
| Info: 5 gallon Cream Ale extract kit from Northern Brewer |
| Brewed: August, 2004 |
| OG: 1.040 (from kit instructions, not measured) |
| FG: not measured |
| ABV: ? |
Ingredients |
| Grains |
- 0.75 lb. Gambrinus Honey Malt
- 0.75 lb. Dingemans Biscuit
|
| Extracts |
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| Hops |
- Bittering: 1 oz. Mount Hood
- Flavor: None
- Aroma: 1 oz. Willamette
|
| Yeast |
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Brewing Notes |
| Grains steeped for 15 minutes at 160F. 60 minute, 3 gallon boil.
All hops in pellet form. Aroma hops added with 1 minute remaining in
the boil. |
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